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| Manhattan Cherries! |
"I am a Manhattan fan - on the dry side, please! I came up with this idea when my husband was on a kick of making infused vodkas. Not so sweet as maraschino cherries, for those of us who like the 'dry side'! Use in Manhattans as you would maraschino cherries."
Ingredients :
- 1 cup dried cherries, or as desired
- 1/2 cup bourbon, or as needed
Instructions :
| Prep : 5M | Cook : 16M | Ready in : P14D |
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- Fill a small jar with dried cherries and pour in enough bourbon to cover cherries. Cover jar tightly with a lid and place in the refrigerator until cherries are hydrated and infused with bourbon, at least 2 weeks.
Notes :
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