Fresh Peaches with Honey-Vanilla Creme Fraiche Tasty Recipes

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Fresh Peaches with Honey-Vanilla Creme Fraiche

"This is a fancy, elegant little dessert that is deceivingly quick-and-easy to put together. Garnish with a sprig of mint for extra prettiness. A little sprinkle of cinnamon is a nice twist."

Ingredients :

1/4 cup creme fraiche
1 tablespoon honey
1 tablespoon vanilla sugar
2 large ripe peaches, diced

Instructions :

Prep : 10M	Cook : 2M	Ready in : 10M

Stir creme fraiche, honey, and vanilla sugar together in a bowl until smooth. Be sure to scrape the spoon often, as the honey tends to stick to it and harden.
Divide diced peaches into 2 dessert bowls. Drizzle creme fraiche mixture over peaches and serve immediately.