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Chicken Chili

This is a nice way to have the flavour of chili without always using red meat. This can also be served as a filling for tacos!

Ingredients :

• 3 tablespoons vegetable oil
• 2 cloves garlic, minced
• 1 green bell pepper, chopped
• 1 onion, chopped
• 1 stalk celery, sliced
• ¼ pound mushrooms, chopped
• 1 pound skinless, boneless chicken breast halves - cut into bite size pieces
• 1 tablespoon chili powder
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• ½ teaspoon paprika
• ½ teaspoon cocoa powder
• ¼ teaspoon salt
• 1 pinch crushed red pepper flakes
• 1 pinch ground black pepper
• 1 (14.5 ounce) can whole peeled tomatoes with juice
• 1 (19 ounce) can kidney beans, drained and rinsed

Instructions :

Prep :	Cook : 4 M	Ready in :

Notes :

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