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Quark (Homemade Cheese) |
I discovered Quark at a farmers market and instantly fell in love, but it's been difficult to find in stores. This recipe is a fine replacement for more expensive creme fraiche and pairs well with fresh fruit for dessert.
Ingredients :
- 2 cups milk
- ½ cup buttermilk
Instructions :
Prep : 5M | Cook : 2 CupsM | Ready in : 16H20M |
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Notes :
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