Chicken Cacciatore Rice Bowl Tasty Recipes

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Chicken Cacciatore Rice Bowl

Bite-sized chunks of chicken simmered in a traditional pasta sauce with bell peppers are served over piping hot brown rice.

Ingredients :

  • Salt and ground black pepper to taste
  • ½ cup all-purpose flour
  • 1 ½ pounds boneless, skinless chicken thighs, cut into 1-inch pieces
  • olive oil
  • 1 large red bell pepper, seeded and chopped
  • 1 small yellow onion, chopped
  • 2 cloves garlic, minced
  • ¾ cup dry white wine
  • ¾ cup chicken broth
  • 1 (24 ounce) jar RAGÚ® Old World Style® Traditional Sauce
  • 6 cups cooked brown rice

Instructions :

Prep : 15M Cook : 6 M Ready in : 40M

Notes :

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