Pumpkin Apple Muffins Popular Recipes

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Pumpkin Apple Muffins

"Chock full of good-for-you whole wheat flour, flax seeds, pumpkin, apples and walnuts!"

Ingredients :

  • 1 cup all-purpose flour
  • 3/4 cup whole wheat flour
  • 1 1/4 cups sugar
  • 1 1/2 teaspoons Spice Islands® Pumpkin Pie Spice
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon Argo® Baking Powder
  • 1 cup canned pumpkin
  • 1 apple, cored and shredded
  • 1/3 cup Mazola® Corn Oil
  • 1 egg
  • 1 teaspoon Spice Islands® Pure Vanilla Extract
  • 1/2 cup dried cranberries*
  • 2 tablespoons flax seed
  • 1/4 cup chopped walnuts

Instructions :

Prep : 15M Cook : 12M Ready in : 35M
  • Preheat oven to 375 degrees F. Combine all-purpose flour, whole wheat flour, sugar, pumpkin pie spice, baking soda, salt and baking powder in medium bowl. Whisk together pumpkin, apple, oil, egg and vanilla in a large bowl. Add dry ingredients, mixing just until moistened. Stir in cranberries and flax seed. Portion into greased muffin cups or use paper liners. Sprinkle with walnuts.
  • Bake for 20 to 25 minutes or until wooden pick inserted into center comes out clean. Cool in pan on wire rack 5 minutes. Remove from pan.

Notes :

  • * Or substitute golden raisins or chopped dried apricots.
  • Yield: 12 muffins or 32 mini muffins

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