Tasty Recipes Honey Walnut Cream Cheese

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Honey Walnut Cream Cheese

"We came up with this recipe after trying Trader Joe's® honey walnut cream cheese; this was much better since we used the orange blossom honey my mom buys from local farmers' market. She suggest toasting the walnuts. To make a sweeter version, add a tablespoon of granulated sugar while pulsing in the processor. Spread a layer on a slice of your favorite bread and enjoy! Yum!"

Ingredients :

  • 10 walnut halves
  • 1 (8 ounce) package cream cheese (such as Philadelphia®), softened
  • 1/4 cup orange blossom honey

Instructions :

Prep : 5M Cook : 6M Ready in : 15M
  • Preheat oven to 350 degrees F (175 degrees C).
  • Place walnuts on a baking sheet. Bake until toasted and fragrant, about 10 minutes. Transfer walnuts to a plate to cool. When walnuts are cool, transfer to a resealable plastic bag and crush with a rolling pin.
  • Combine cream cheese, honey, and walnuts in a food processor and pulse until creamy.

Notes :

  • You can mix in a tub of Cool Whip® whipped topping and use it as a spread over or between two layers of a sponge cake.

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